Author Topic: Mephistopheles' Stout Release Tasting  (Read 486 times)

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Offline Tip Top

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Mephistopheles' Stout Release Tasting
« on: December 11, 2009, 09:05:26 AM »

A four-year vertical tasting on Friday 12/11

Join us from 5-8PM this Friday, December 11th at the Avery Tap Room for the chance to be the first to taste the 2009 vintage of our Mephistopheles' Stout! We'll have four consecutive years of Mephistopheles on tap (2006-2009) to show off just how well this beer ages.  If you've never tried cellaring this beer before, stop by the vertical tasting and you will be convinced in no time! We'll also have plenty of bottles of the 2009 batch so that you can stock up and get your own cellar going. 

Chef Rob Rosser and his famous fish tacos will be on hand to fill you up with things other than strong beer (tacos are not included in the admission price). $15 admission gets you access to 5 tasters to be used on whichever beers you prefer!