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Author Topic: Avery Brewing - A Decade of Decadence  (Read 362 times)

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Avery Brewing - A Decade of Decadence
« on: November 13, 2009, 01:46:39 PM »
A Decade of Decadence: Ten Years of The Reverend Belgian Quad, Beer Dinner & Vertical Tasting

Event Details:
We're inviting all of our closest friends, pulling out all the stops and delving deep into our cellar and barrel-aged stashes to put on the BEER DINNER OF THE DECADE! A milestone in the annals of Avery Brewing Company will go down on Friday, November 20th 2009 in celebration of brewing The Reverend Belgian Quad--that sinfully smooth and irreverently spicy brew you all know so well--for ten years! Yes, we've been brewing this beer since the time when "big beer" only meant schwill in a 60 ounce glass.

Time to celebrate this occasion, Avery style. Here's the scoop:

We've invited Chris Blackwood, who is an Executive Chef with the Big Red F Restaurant group (West End Tavern), to create a Belgian-inspired five-course meal, which will be served alongside a ten-year vertical tasting of The Reverend. Adam Avery and other staff will be on hand to present the vertical and introduce the numerous other specialty beers we've reserved for this occasion. We're not divulging what these specialty beers will be, but know that we'll be breaking out some very rare stuff on top of the ten years of Reverend coming from our cellar. One other beer we can mention is a Firkin of Avery IPA, dry-hopped with 1lb. of centennial hops and served "water-cooler style" in the middle of the dining room. We're doing everything we can to make this a beer-lover's dream come true. You should do everything you can to make it!

Friday - November 20, 2009 @ 07:00PM / ends @ 09:30PM
Beer Tasting @ Avery Brewing Company
Boulder, Colorado
C.V. Howe  cv@averybrewing.com  (303) 440-4324



http://www.averybrewing.com/calendar.html
Gilly> this is totally murdering my unicorn blood boner