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Offline flyingbison

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Re: Titletown Brewing Company
« Reply #100 on: May 08, 2009, 07:21:04 PM »
The Porter was disappointing.  :( Not nearly as good as last year's batch. 

Rye Not?  on cask was tasty, though.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #101 on: May 11, 2009, 12:07:21 PM »
"At Titletown, we've tapped a new lager -- Northwestern Export. 

This Dortmund-style golden "export" lager balances pilsner malt and noble hops almost completely evenly.  It's smooth, yet crisp and refreshing, with grainy sweetness and hoppy dryness playing off each other all the way through the finish."

Offline Severstad

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Re: Titletown Brewing Company
« Reply #102 on: May 13, 2009, 05:24:38 PM »
Just received this email regarding the barrel-aged barleywine:

"I talked to Dave (the brewer) and he is planning to blend it and release it this fall. A few more months of waiting....sorry! Hope to see you in before then. Cheers, Nick"

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #103 on: June 23, 2009, 03:14:53 PM »
Campfire Brew
Just a quick note to let you know I just tapped our latest offering - Campfire Brew!  We brewed this smoked brown ale with cherry-wood smoked malt, six other malts, a touch of oatmeal, and a handful of crisp American hops for balance. 


Kathy > hey

Offline mr. furley

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Re: Titletown Brewing Company
« Reply #104 on: June 23, 2009, 03:45:41 PM »
that does sound interesting
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline Kathleen

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Re: Titletown Brewing Company
« Reply #105 on: June 23, 2009, 04:11:09 PM »
Campfire Brew
Just a quick note to let you know I just tapped our latest offering - Campfire Brew!  We brewed this smoked brown ale with cherry-wood smoked malt, six other malts, a touch of oatmeal, and a handful of crisp American hops for balance. 


Kathy > hey


I could probably drink about a gallon of this. 

:wub:

Offline Tip Top

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Re: Titletown Brewing Company
« Reply #106 on: June 23, 2009, 04:16:14 PM »
Campfire Brew
Just a quick note to let you know I just tapped our latest offering - Campfire Brew!  We brewed this smoked brown ale with cherry-wood smoked malt, six other malts, a touch of oatmeal, and a handful of crisp American hops for balance. 


Kathy > hey


I could probably drink about a gallon of this. 

:wub:

Over what period of time?  I smell a bet. 

Offline Kathleen

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Re: Titletown Brewing Company
« Reply #107 on: June 23, 2009, 04:21:40 PM »
Campfire Brew
Just a quick note to let you know I just tapped our latest offering - Campfire Brew!  We brewed this smoked brown ale with cherry-wood smoked malt, six other malts, a touch of oatmeal, and a handful of crisp American hops for balance. 


Kathy > hey


I could probably drink about a gallon of this. 

:wub:

Over what period of time?  I smell a bet. 

Two days would be about right.  Come on, man.  I'm a furleyweight.  Besides, I'm really not the competitive type.  This beer just sounds... delicious.   :-[

Offline Severstad

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Re: Titletown Brewing Company
« Reply #108 on: June 23, 2009, 04:45:54 PM »
Campfire Brew
Just a quick note to let you know I just tapped our latest offering - Campfire Brew!  We brewed this smoked brown ale with cherry-wood smoked malt, six other malts, a touch of oatmeal, and a handful of crisp American hops for balance. 


Kathy > hey


I could probably drink about a gallon of this. 

:wub:

Over what period of time?  I smell a bet. 

Two days would be about right.  Come on, man.  I'm a furleyweight.  Besides, I'm really not the competitive type.  This beer just sounds... delicious.   :-[

Your wish is my command, oh Magic Granny Fairy.  :kathleen:

I'll bring a growler to the UP on Friday!

Offline Kathleen

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Re: Titletown Brewing Company
« Reply #109 on: June 23, 2009, 05:13:38 PM »
Your wish is my command, oh Magic Granny Fairy.  :kathleen:

I'll bring a growler to the UP on Friday!

wat??

I was just admiring the beer, Sstad!  You don't need to do that!

I'll make sure Mark and I can scratch your back in return with something fermentedly delicious.  Thanks, Mr. Stad.   :-[

Offline NFLMVP

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Re: Titletown Brewing Company
« Reply #110 on: June 23, 2009, 09:35:08 PM »
Campfire Brew
Just a quick note to let you know I just tapped our latest offering - Campfire Brew!  We brewed this smoked brown ale with cherry-wood smoked malt, six other malts, a touch of oatmeal, and a handful of crisp American hops for balance. 


Kathy > hey


I could probably drink about a gallon of this. 

:wub:

Over what period of time?  I smell a bet. 

Two days would be about right.  Come on, man.  I'm a furleyweight.  Besides, I'm really not the competitive type.  This beer just sounds... delicious.   :-[

Your wish is my command, oh Magic Granny Fairy.  :kathleen:

I'll bring a growler to the UP on Friday!

I was just thinking that the KMT vehicle might have to make a quick stop in GB after all....

Looks like Severstad solved that problem.
Take good care of your beer and your beer will take good care of you.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #111 on: July 01, 2009, 11:51:29 AM »

Dark Helmet Schwartzbier

Another new beer (well, actually an old favorite) is gracing Titletown's taps starting today: Dark Helmet Schwartzbier. This German-style black lager has a rich aroma of coffee, chocolate, caramel, and toasted malt, medium-light body, and a roasty yet smooth finish. Perfect for the cloudy weather.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #112 on: August 27, 2009, 11:46:59 AM »
We have a New Fermenter!

This Friday is the PLANNED installation of our new fermenter, fondly names Maggie (Ask Dave...)!  The fermenter will give us the ability to increase our production by 25% or brew more lagers (lagers take longer to ferment than ales) due to the increase of fermenting space!  You should be able to see it through the brewery windows...it will be the one on the far left as you look through the windows while standing in front of the downstairs bar. 


Offline mr. furley

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Re: Titletown Brewing Company
« Reply #113 on: August 27, 2009, 11:54:21 AM »
well, that's certainly interesting news
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline urbanhack

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Re: Titletown Brewing Company
« Reply #114 on: August 27, 2009, 12:38:55 PM »
well, that's certainly interesting news
???
i'm not good at putting this stuff in words but i can't see myself with anyone else except maybe urbanhack.

Offline mr. furley

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Re: Titletown Brewing Company
« Reply #115 on: August 27, 2009, 12:42:30 PM »
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline flyingbison

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Offline flyingbison

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Re: Titletown Brewing Company
« Reply #117 on: August 28, 2009, 09:28:42 AM »
"This is David, your brewer at Titletown announcing that today we've tapped TWO new beers.

WEST SIDE DARK, a complex version of American dark lager, features light, grainy malt character with hints of sweet caramel and roasty chocolate.

And as promised....

ART SCHMIDT PILSNER, our beloved classic pre-prohibition American pilsner, features a rich golden color and crisp hoppy flavor.  Brewed with American six-row barley and maize and a blend of German and American hops."

Offline Severstad

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Re: Titletown Brewing Company
« Reply #118 on: September 21, 2009, 11:13:33 AM »
Stopped at Titletown to contribute hops to their Fresh Hop batch again this year. Three weeks, and it'll be ready.

Tried this new one, and it was OK. It was like a Guinness, but a brown ale and slightly better tasting.

Battering Ram Brown ... This nitrogen-infused reddish-brown ale melds caramel and biscuit-like malt with plum-like fruity esters contributed by characterful English yeast.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #119 on: September 28, 2009, 12:24:05 PM »
Congrats to Dave on his second GABF medal in a row.  :thumbup:

Category: 36 German Style Schwarzbier, 34 Entries
Gold: Schwarzbier, Iron Hill Brewery & Restaurant, Wilmington, DE
Silver: Schwarzbier, Chuckanut Brewery, Bellingham, WA
Bronze: Dark Helmet, Titletown Brewing Co., Green Bay, WI

Offline Tip Top

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Re: Titletown Brewing Company
« Reply #120 on: October 21, 2009, 12:03:49 AM »
I find it funny that I'm the one posting this...

Quote
Titletown Brewing Company  Now on tap: Scream Stout. This cream stout pours opaque black and balances coffee-like roasted malt flavor with creamy full body and a lightly sweet finish. Thanks to everyone who helped us name it!

Offline mr. furley

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Re: Titletown Brewing Company
« Reply #121 on: October 21, 2009, 12:02:07 PM »
I find it funny that I'm the one posting this...

Quote
Titletown Brewing Company  Now on tap: Scream Stout. This cream stout pours opaque black and balances coffee-like roasted malt flavor with creamy full body and a lightly sweet finish. Thanks to everyone who helped us name it!

just heard about it this morning from a co-worker
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #122 on: October 21, 2009, 12:30:57 PM »
I find it funny that I'm the one posting this...

Quote
Titletown Brewing Company  Now on tap: Scream Stout. This cream stout pours opaque black and balances coffee-like roasted malt flavor with creamy full body and a lightly sweet finish. Thanks to everyone who helped us name it!

I've been busy.

Offline Severstad

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Re: Titletown Brewing Company
« Reply #123 on: October 21, 2009, 12:52:45 PM »
I find it funny that I'm the one posting this...

Quote
Titletown Brewing Company  Now on tap: Scream Stout. This cream stout pours opaque black and balances coffee-like roasted malt flavor with creamy full body and a lightly sweet finish. Thanks to everyone who helped us name it!

I've been busy.

YOU named this beer?

I bet it tastes like ass.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #124 on: October 21, 2009, 12:55:18 PM »
I find it funny that I'm the one posting this...

Quote
Titletown Brewing Company  Now on tap: Scream Stout. This cream stout pours opaque black and balances coffee-like roasted malt flavor with creamy full body and a lightly sweet finish. Thanks to everyone who helped us name it!

I've been busy.

YOU named this beer?
I bet it tastes like ass.

Nope.  Just didn't get to post it before TT.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #125 on: October 22, 2009, 07:37:33 AM »
I find it funny that I'm the one posting this...

Quote
Titletown Brewing Company  Now on tap: Scream Stout. This cream stout pours opaque black and balances coffee-like roasted malt flavor with creamy full body and a lightly sweet finish. Thanks to everyone who helped us name it!

Had one last night ... meh ... not terrible, but too much lactose sweetness for me.  Most of the other stouts/porters they have done in recent years have been much better than this one.

Offline Severstad

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Re: Titletown Brewing Company
« Reply #126 on: October 22, 2009, 12:40:08 PM »
I find it funny that I'm the one posting this...

Quote
Titletown Brewing Company  Now on tap: Scream Stout. This cream stout pours opaque black and balances coffee-like roasted malt flavor with creamy full body and a lightly sweet finish. Thanks to everyone who helped us name it!

Had one last night ... meh ... not terrible, but too much ass for me. Most of the other stouts/porters they have done in recent years have been much better than this piece of shit.

fixed

Offline JJ

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Re: Titletown Brewing Company
« Reply #127 on: October 22, 2009, 12:46:04 PM »
I find it funny that I'm the one posting this...

Quote
Titletown Brewing Company  Now on tap: Scream Stout. This cream stout pours opaque black and balances coffee-like roasted malt flavor with creamy full body and a lightly sweet finish. Thanks to everyone who helped us name it!

Had one last night ... meh ... not terrible, but too much ass for me. Most of the other stouts/porters they have done in recent years have been much better than this piece of shit.

fixed
WOW :lol:
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Offline mr. furley

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Re: Titletown Brewing Company
« Reply #128 on: October 22, 2009, 02:33:20 PM »
I find it funny that I'm the one posting this...

Quote
Titletown Brewing Company  Now on tap: Scream Stout. This cream stout pours opaque black and balances coffee-like roasted malt flavor with creamy full body and a lightly sweet finish. Thanks to everyone who helped us name it!

Had one last night ... meh ... not terrible, but too much ass for me. Most of the other stouts/porters they have done in recent years have been much better than this piece of shit.

fixed

:lol: thanks for saving me the trouble
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline Tip Top

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Re: Titletown Brewing Company
« Reply #129 on: November 03, 2009, 02:51:38 PM »
titletown   Tapping of Dark Helmet Schwartzbier 5:30 today! Get a limited-edition Dark Helmet long-sleeve T or pint glass! http://bit.ly/3LVAJn

Offline mr. furley

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Re: Titletown Brewing Company
« Reply #130 on: November 03, 2009, 02:56:08 PM »
titletown   Tapping of Dark Helmet Schwartzbier 5:30 today! Get a limited-edition Dark Helmet long-sleeve T or pint glass! http://bit.ly/3LVAJn

:excited:
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline Tip Top

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Re: Titletown Brewing Company
« Reply #131 on: November 03, 2009, 02:56:44 PM »
titletown   Tapping of Dark Helmet Schwartzbier 5:30 today! Get a limited-edition Dark Helmet long-sleeve T or pint glass! http://bit.ly/3LVAJn

:excited:

Is Rick Moranis going to be at the tapping?

Offline mr. furley

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Re: Titletown Brewing Company
« Reply #132 on: November 03, 2009, 03:01:25 PM »
titletown   Tapping of Dark Helmet Schwartzbier 5:30 today! Get a limited-edition Dark Helmet long-sleeve T or pint glass! http://bit.ly/3LVAJn

:excited:

Is Rick Moranis going to be at the tapping?

:lol:
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline NFLMVP

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Re: Titletown Brewing Company
« Reply #133 on: November 03, 2009, 04:12:30 PM »
titletown   Tapping of Dark Helmet Schwartzbier 5:30 today! Get a limited-edition Dark Helmet long-sleeve T or pint glass! http://bit.ly/3LVAJn

:excited:

Is Rick Moranis going to be at the tapping?

James Earl Jones....
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Re: Titletown Brewing Company
« Reply #134 on: November 10, 2009, 12:51:40 PM »
Titletown Brewing Company The "surprise" beer is now on tap: Titletown Cherry Wheat! That's right -- a fruit beer at Titletown. We added real Door County-style tart cherries to a batch of American Wheat beer. The fruit compliments the nutty richness of barley, wheat, and oat malts. Dry and crisp, with a zing of cherry tartness in the finish.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #135 on: November 10, 2009, 01:04:39 PM »
Titletown Brewing Company The "surprise" beer is now on tap: Titletown Cherry Wheat! That's right -- a fruit beer at Titletown. We added real Door County-style tart cherries to a batch of American Wheat beer. The fruit compliments the nutty richness of barley, wheat, and oat malts. Dry and crisp, with a zing of cherry tartness in the finish.

Just in time for winter.  :blink:

Offline Tip Top

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Re: Titletown Brewing Company
« Reply #136 on: November 10, 2009, 01:16:48 PM »
Titletown Brewing Company The "surprise" beer is now on tap: Titletown Cherry Wheat! That's right -- a fruit beer at Titletown. We added real Door County-style tart cherries to a batch of American Wheat beer. The fruit compliments the nutty richness of barley, wheat, and oat malts. Dry and crisp, with a zing of cherry tartness in the finish.

Just in time for winter.  :blink:

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Re: Titletown Brewing Company
« Reply #137 on: November 10, 2009, 04:11:35 PM »
Titletown Brewing Company The "surprise" beer is now on tap: Titletown Cherry Wheat! That's right -- a fruit beer at Titletown. We added real Door County-style tart cherries to a batch of American Wheat beer. The fruit compliments the nutty richness of barley, wheat, and oat malts. Dry and crisp, with a zing of cherry tartness in the finish.

grown in MI.  :shrug:
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Re: Titletown Brewing Company
« Reply #138 on: November 10, 2009, 04:17:54 PM »
Titletown Brewing Company The "surprise" beer is now on tap: Titletown Cherry Wheat! That's right -- a fruit beer at Titletown. We added real Door County-style tart cherries to a batch of American Wheat beer. The fruit compliments the nutty richness of barley, wheat, and oat malts. Dry and crisp, with a zing of cherry tartness in the finish.

grown in MI.  :shrug:

They're the best in the country, good for them.
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Re: Titletown Brewing Company
« Reply #139 on: November 10, 2009, 04:20:19 PM »
Titletown Brewing Company The "surprise" beer is now on tap: Titletown Cherry Wheat! That's right -- a fruit beer at Titletown. We added real Door County-style tart cherries to a batch of American Wheat beer. The fruit compliments the nutty richness of barley, wheat, and oat malts. Dry and crisp, with a zing of cherry tartness in the finish.

grown in MI.  :shrug:

They're the best in the country, good for them.

Which is why they're growing Door County-style cherries ???

(which they aren't...I made up the whole thing)
Take good care of your beer and your beer will take good care of you.

Offline mr. furley

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Re: Titletown Brewing Company
« Reply #140 on: November 14, 2009, 08:13:27 PM »
had the Dark Helmet tonight. very good :thumbup:

and talked to the asst. brewer who said the barleywine that has been hiding in barrels was moved to kegs. he said that half was held in oak barrels previously.. and it's his opinion that the beer sat in the oak for too long (2 1/2 years) because it apparently tastes "too oaky".

said they want to release it in the winter... but... not this winter. so, the 25-30 kegs of barleywine will most likely sit until at least next winter.

i tried talking him in to releasing it sooner but sounds like they're set on waiting another year. it's a 10% beer and he said it was "not hot at all".


looks like a dopplebock and a weizenbock are next up to be released.

and i had a sample of the Jolly Roger IPA. not bad at all. worth a pint i'd say.
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline Severstad

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Re: Titletown Brewing Company
« Reply #141 on: November 16, 2009, 09:27:33 AM »
had the Dark Helmet tonight. very good :thumbup:

and talked to the asst. brewer who said the barleywine that has been hiding in barrels was moved to kegs. he said that half was held in oak barrels previously.. and it's his opinion that the beer sat in the oak for too long (2 1/2 years) because it apparently tastes "too oaky".

said they want to release it in the winter... but... not this winter. so, the 25-30 kegs of barleywine will most likely sit until at least next winter.

i tried talking him in to releasing it sooner but sounds like they're set on waiting another year. it's a 10% beer and he said it was "not hot at all".


looks like a dopplebock and a weizenbock are next up to be released.

and i had a sample of the Jolly Roger IPA. not bad at all. worth a pint i'd say.

The barrel-aged barleywine fiasco continues!

Good update, Furl. So, you actually drank two full pints of beer in one sitting? WTF!!    :P

Offline mr. furley

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Re: Titletown Brewing Company
« Reply #142 on: November 16, 2009, 10:16:57 AM »
So, you actually drank two full pints of beer in one sitting? WTF!!    :P

5 hours of shopping with kari :deadbanana:
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline JJ

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Re: Titletown Brewing Company
« Reply #143 on: November 16, 2009, 10:36:34 AM »
So, you actually drank two full pints of beer in one sitting? WTF!!    :P

5 hours of pushing around a stroller while following a shopping with kari :deadbanana:
fixed
The Force is what gives a brewer his power. It's an energy field created by yeast. It surrounds us and penetrates us. It converts polysaccharides to ethyl alcohol.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #144 on: November 18, 2009, 02:33:58 PM »
Now pouring ...

Bamberg Brew
This red-brown Bamberg-style rauchbier ("smoke beer") combines the rich malt profile and clean, smooth finish of Oktoberfest lager with the sweet, woody character of beechwood-smoked Bavarian malt.

This one was pretty tasty last time they had it.  :thumbup:

Kathy > hey

Offline mr. furley

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Re: Titletown Brewing Company
« Reply #145 on: November 18, 2009, 02:43:55 PM »
the asst. brewer told me they expect to continue to crank out 1-2 new beers per week
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline NFLMVP

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Re: Titletown Brewing Company
« Reply #146 on: November 18, 2009, 03:01:05 PM »
the asst. brewer told me they expect to continue to crank out 1-2 new beers per week

aka: Throw it all against the wall and see what sticks!
Take good care of your beer and your beer will take good care of you.

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #147 on: November 23, 2009, 01:01:11 PM »
Now pouring ...

Bamberg Brew
This red-brown Bamberg-style rauchbier ("smoke beer") combines the rich malt profile and clean, smooth finish of Oktoberfest lager with the sweet, woody character of beechwood-smoked Bavarian malt.

This one was pretty tasty last time they had it.  :thumbup:

Kathy > hey

Good batch.  This one's a keeper.  :cheers:

Offline flyingbison

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Re: Titletown Brewing Company
« Reply #148 on: December 15, 2009, 01:31:38 PM »
"We have THREE new beers on tap today! Bridge Out Stout, Citra Pale Ale, and our Winter Warmer Weizenbock."

Bridge Out Stout
Inky-black, roasty, full-bodied and creamy, our oatmeal stout is a cold-weather favorite. Infused with nitrogen and poured through a special “stout” faucet for extra smoothness and drinkability.  First brewed during the construction of the Ray Nitschke bridge. A customer-favorite ever since.

Citra Pale Ale
This hoppy ale showcases the new hop variety "Citra", whose complex fruity aroma and citrus-like flavor are complimented by seven distinctive malts.  Balanced, clean, and highly drinkable.

Winter Warmer
Dark wheat and barley malts meet with Bavarian weizen yeast to create notes of clove, caramel, ripe fruit, toffee, vanilla, and warming alcohol in this strong, full-bodied weizenbock.


« Last Edit: December 15, 2009, 01:33:57 PM by flyingbison »

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Re: Titletown Brewing Company
« Reply #149 on: January 11, 2010, 11:14:22 AM »
Tapping dates in Fe-BREW-ary:

2/1-HOP MONSTER!

2/8-Throwback Ale
(1996 Johnny Blood recipe)

2/16-Dopplebock   
(MARDI GRAS PARTY!)

2/22-Biere de garde
(limited re-release!)