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Author Topic: Supermoon Beer Co.  (Read 811 times)

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Offline mr. furley

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Supermoon Beer Co.
« on: September 10, 2020, 09:38:21 PM »
new spot in Bay View Milwaukee



https://www.milwaukeemag.com/everything-to-know-about-this-brand-new-brewery-in-bay-view/

Brennan is planning to focus on producing mixed- and spontaneous-fermentation and wild beers that take months of fermenting in wood barrels to unlock the funky and sour/tart flavors and aromas that make beer geeks covet them so.

======

Don’t expect big pastry stouts and milkshake IPAs. Brennan describes his brewing interests lie in sessionable (low ABV) European styles with American influences. In short: restraint, drinkability and “beer that tastes like beer.” One house beer he’s been working on is Yarn, an unfiltered lager he’s hoping will become something like a “house beer.” “While the first beers we’re releasing are on the funkier side of things, it’s important to me that we keep our offerings balanced,” he says. 
« Last Edit: September 10, 2020, 09:41:20 PM by mr. furley »
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Offline wisconsinbeer1

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Re: Supermoon Beer Co.
« Reply #1 on: September 10, 2020, 09:44:22 PM »
Mmmmm unfiltered lager. I really wish there were more of those. So underrated.
“Great ballplayers drink Lite beer because it’s less filling. I know. I asked one.” -Bob Uecker

Offline mr. furley

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Re: Supermoon Beer Co.
« Reply #2 on: September 10, 2020, 09:52:24 PM »
all the things he said in that article sound good

best of luck to that guy
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Offline emerge

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Re: Supermoon Beer Co.
« Reply #3 on: September 10, 2020, 10:33:12 PM »
Cool, sounds like a good one to check out someday. :cheers:

Offline JJ

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Re: Supermoon Beer Co.
« Reply #4 on: September 11, 2020, 08:41:29 AM »
Well well well :excited:
Mmmmm unfiltered lager. I really wish there were more of those. So underrated.
:thumbup:
The Force is what gives a brewer his power. It's an energy field created by yeast. It surrounds us and penetrates us. It converts polysaccharides to ethyl alcohol.

Online howardf

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Re: Supermoon Beer Co.
« Reply #5 on: September 11, 2020, 08:43:57 AM »
One house beer he’s been working on is Yarn, an unfiltered lager he’s hoping will become something like a “house beer.”

This sentence makes my head hurt.

Offline emerge

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Re: Supermoon Beer Co.
« Reply #6 on: September 11, 2020, 09:23:10 AM »
True :D

I liked Bayview a lot, great area to hang out and explore. The fact that he mentioned the loss of Palm Tavern says a lot imho. It was one of the top beer bars in town there for awhile. Hopefully i'll get back there next year...

I looked up the address and this bar is across the street.

« Last Edit: September 11, 2020, 09:31:02 AM by emerge »

Offline mr. furley

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Re: Supermoon Beer Co.
« Reply #7 on: September 11, 2020, 10:18:15 AM »
One house beer he’s been working on is Yarn, an unfiltered lager he’s hoping will become something like a “house beer.”

This sentence makes my head hurt.

there are days when i think a lot of money could be made editing articles written for the internet

seems like every article has one or two spelling errors at least. forget punctuation or tone.
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline thewimperoo

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Re: Supermoon Beer Co.
« Reply #8 on: September 11, 2020, 10:47:06 AM »
Whoa, I remember that guy from when he worked at Penrose.  Never knew he was a brewer.  Best of luck to him.  He seemed like a good dude.  Sounds like a nice project.
Dan

Offline emerge

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Re: Supermoon Beer Co.
« Reply #9 on: September 11, 2020, 10:50:43 AM »
Whoa, I remember that guy from when he worked at Penrose.  Never knew he was a brewer.  Best of luck to him.  He seemed like a good dude.  Sounds like a nice project.

That's interesting, I wondered what the Penrose connection was since that seemed like a pretty random inspiration to start a brewery. Cool to know :cheers:

Offline mr. furley

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Re: Supermoon Beer Co.
« Reply #10 on: September 11, 2020, 11:09:43 AM »
True :D

I liked Bayview a lot, great area to hang out and explore. The fact that he mentioned the loss of Palm Tavern says a lot imho. It was one of the top beer bars in town there for awhile. Hopefully i'll get back there next year...

I looked up the address and this bar is across the street.



:lol: don't think i ever noticed it before somehow
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TITS help you hit home runs.

Offline thewimperoo

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Re: Supermoon Beer Co.
« Reply #11 on: September 11, 2020, 11:34:52 AM »
Whoa, I remember that guy from when he worked at Penrose.  Never knew he was a brewer.  Best of luck to him.  He seemed like a good dude.  Sounds like a nice project.

That's interesting, I wondered what the Penrose connection was since that seemed like a pretty random inspiration to start a brewery. Cool to know :cheers:

He was just a bartender there when I met him.  I don't think he ever actually brewed for Penrose.  He did some sales for them too, I believe.
Dan

Offline JJ

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Re: Supermoon Beer Co.
« Reply #12 on: September 11, 2020, 11:40:58 AM »
True :D

I liked Bayview a lot, great area to hang out and explore. The fact that he mentioned the loss of Palm Tavern says a lot imho. It was one of the top beer bars in town there for awhile. Hopefully i'll get back there next year...

I looked up the address and this bar is across the street.


Yup. Anyone dropping that name knows stuff.

Thirst on Howell III  :lol: :lol: :lol: :lol:
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The Force is what gives a brewer his power. It's an energy field created by yeast. It surrounds us and penetrates us. It converts polysaccharides to ethyl alcohol.

Offline emerge

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Re: Supermoon Beer Co.
« Reply #13 on: September 24, 2020, 11:21:53 AM »
Packaging their first beer "Many Phases" next week it sounds like... :excited:
https://www.instagram.com/p/CFU81T4HlYg/

Offline emerge

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Re: Supermoon Beer Co.
« Reply #14 on: October 08, 2020, 05:02:39 PM »
Damn, this is pretty cool. A "lunar" pellicle in one of the barrels at Supermoon...



Needs to go on a label, imo :cheers:

Offline emerge

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Re: Supermoon Beer Co.
« Reply #15 on: November 13, 2020, 09:59:17 AM »
Supermoon's first beer release... :hack:

Did you hear there's a global pandemic happening? 😝
Yeah.
You should have seen our original business plan.
Man, it was sweeeet.
We were going to finish our renovation & build out a tasting room to pour you gorgeous glasses full of pillowy draft beer – and you could actually sit down and drink them INSIDE!

Well, things changed.
And we have (2) beers READY.
So we'll change, too.😎

HERE'S THE PLAN.

*To buy our beer, please preorder via our online shop*

*Your order will be available for storefront pickup at our brewery the weekend of NOVEMBER 20*
 
PREORDERS are now LIVE - just click the 'PREORDER' button below
Complete your PREORDER purchase in our online shop.

https://supermoonbeer.square.site

Bring your ID to pick up your bottles at our brewery storefront any time during pickup hours below

We WILL be accepting walkups during the hours noted above as well, but cannot guarantee availability of the beers.

Any preorder not picked up by 7pm on Sunday 11/22 will be automatically refunded, and we hope you can make it to the next beer release weekend.

FRIDAY, 11/20 (12pm-7pm)
SATURDAY, 11/21 (12pm-7pm)
SUNDAY, 11/22 (12pm-7pm)


HERE ARE THE BEERS

deus ex forager
mixed fermentation cherry beer
Production time: 13 months

It's really important to me that our beers have a point of view. I love the idea that they can carry a sense of time and place. Here in Wisconsin, we are spoiled by the proximity and access to world class fruits like Door County Cherries that, each year, are the embodiment of the growing season behind, entirely locked within the fruit picked during harvest season. Not dissimilar to wine vintages.

Deus Ex Forager (2020 Harvest)  is a blend of 9 and 11-month farmhouse beers fermented and aged in French Oak wine barrels. Whole Door County Tart Montmorency Cherries were added at 2lbs/gal into barrels one day after harvest to referment. We count on these whole cherries to provide natural color, fermentable sugar, tannin and a subtle, mild and earthy flavor of raw cherry fruit, rather than more obvious "cherry flavored" things.

Aroma:
Red Tootsie Pop. Fruit Snacks. Oak Cellar Funk.

Tasting:
Fruit Roll-Ups. Tannic Pinot Vibes.
Boldly supported by drying cherry skin.
Vanilla almond stage crew–hiding, yet facilitating.
Lively, bright carbonation.

Bottle conditioned with Champagne yeast.
Chill & serve cold!

many phases
blended farmhouse beer
Production time: 16 months

I am so excited about this beer. The majority of our beers are fermented entirely with mixed wild yeast and bacteria cultures in French Oak wine barrels. Each barrel ends up producing it's own sort of unique beer. It would be very rare for a single barrel to contain the complete balance of body, acid, bitterness, flavor and aroma on its own. So we blend to construct a more complete beer where the whole is greater than the sum of its parts.

Many Phases (Blend 001) is constructed from 9 and 14-month farmhouse beers fermented and aged in French Oak wine barrels.

Aroma:
Honey-drizzled lemon rind.
Indiana Jones' hat. :mellow:
 
Tasting:
Dried apricots. Honeycomb.
Grapefruit rind. Oaky Chardonnay.

Bottle conditioned with Champagne yeast.
Chill & serve cold!

Offline mr. furley

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Re: Supermoon Beer Co.
« Reply #16 on: November 13, 2020, 10:12:41 AM »
mmmmm... leather sweat  :drool:
Quote from: urbanhack
my head was buried in shuke's tits.
TITS help you hit home runs.

Offline emerge

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Re: Supermoon Beer Co.
« Reply #17 on: November 13, 2020, 10:23:59 AM »
mmmmm... leather sweat  :drool:
:lol:
Is there any other kind?

rhetorical question :unsure:


Offline emerge

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Re: Supermoon Beer Co.
« Reply #18 on: July 22, 2021, 06:44:01 PM »
These guys are doing a patio pop-up this weekend. Would really like to try their stuff, sounds interesting… who’s closest to MKE now, JJ?



More info:
https://mailchi.mp/26e23112d277/july-pop-up-patio-draft-list-bottle-release?e=5484d84a67

Offline thewimperoo

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Re: Supermoon Beer Co.
« Reply #19 on: July 23, 2021, 09:48:19 AM »
Was hoping to be able to pick some of this stuff up when I was in MKE last weekend.  Missed it by a week  :kickrock:
Dan