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Is anybody in WI doing more experimental stuff like Scratch Brewing? Some of the recent Hacienda i've had came close. Just curious...
Quote from: emerge on March 04, 2020, 01:02:17 PMIs anybody in WI doing more experimental stuff like Scratch Brewing? Some of the recent Hacienda i've had came close. Just curious... Oliphant is the first one that comes to mind. They always have a bunch of new and/or different stuff coming out.
Quote from: wisconsinbeer1 on May 12, 2020, 06:59:09 PMQuote from: emerge on March 04, 2020, 01:02:17 PMIs anybody in WI doing more experimental stuff like Scratch Brewing? Some of the recent Hacienda i've had came close. Just curious... Oliphant is the first one that comes to mind. They always have a bunch of new and/or different stuff coming out.Good call Do they do any wild or mixed fermentation stuff?
Quote from: emerge on May 12, 2020, 08:19:51 PMQuote from: wisconsinbeer1 on May 12, 2020, 06:59:09 PMQuote from: emerge on March 04, 2020, 01:02:17 PMIs anybody in WI doing more experimental stuff like Scratch Brewing? Some of the recent Hacienda i've had came close. Just curious... Oliphant is the first one that comes to mind. They always have a bunch of new and/or different stuff coming out.Good call Do they do any wild or mixed fermentation stuff?Pretty sure its all kettle soured. Could be wrong though.
Quote from: wisconsinbeer1 on May 12, 2020, 11:05:29 PMQuote from: emerge on May 12, 2020, 08:19:51 PMQuote from: wisconsinbeer1 on May 12, 2020, 06:59:09 PMQuote from: emerge on March 04, 2020, 01:02:17 PMIs anybody in WI doing more experimental stuff like Scratch Brewing? Some of the recent Hacienda i've had came close. Just curious... Oliphant is the first one that comes to mind. They always have a bunch of new and/or different stuff coming out.Good call Do they do any wild or mixed fermentation stuff?Pretty sure its all kettle soured. Could be wrong though.Good to know! Is anyone else doing wild ales like New Glarus or Hacienda?
Quote from: emerge on May 13, 2020, 06:25:43 AMQuote from: wisconsinbeer1 on May 12, 2020, 11:05:29 PMQuote from: emerge on May 12, 2020, 08:19:51 PMQuote from: wisconsinbeer1 on May 12, 2020, 06:59:09 PMQuote from: emerge on March 04, 2020, 01:02:17 PMIs anybody in WI doing more experimental stuff like Scratch Brewing? Some of the recent Hacienda i've had came close. Just curious... Oliphant is the first one that comes to mind. They always have a bunch of new and/or different stuff coming out.Good call Do they do any wild or mixed fermentation stuff?Pretty sure its all kettle soured. Could be wrong though.Good to know! Is anyone else doing wild ales like New Glarus or Hacienda?Only two I can think of off hand are O’so and Funk Factory. Brewing Projekt does a bunch of stuff too but pretty sure they only kettle sour as well.
Feeling the call of the open road something fierce... what’s a good remote destination?I’ve been wanting to head through WI to Elkader, IA, for Schera’s and Deb’s.
I hate people.
Quote from: emerge on July 16, 2020, 10:54:42 PMFeeling the call of the open road something fierce... what’s a good remote destination?I’ve been wanting to head through WI to Elkader, IA, for Schera’s and Deb’s.Don't go to Northern MN unless you want the Covid. Not a soul up there wearing a mask.
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Walk in cooler? Looks like it's just a room with an A/C unit plugged into it.
my head was buried in shuke's tits.
TITS help you hit home runs.
Can we get this thread amended to "Back-roads Breweries"? I'll keep posting IL breweries in here, sorry not sorry ... Emancipation Brewing Co., Fairbury, ILStopped here after a picnic with the inlaws. Somewhere in the cornfields between Bloomington and Chicago. Cool place, the brewery is in a former dairy barn. Great patio out back with a fire pit and picnic tables in a small hop field. The IPA's were great, i'm still working on the rest of the beer I picked up there. Missed the one draft they didn't crowler, a jalapeño lime kölsch. Solid little place with potential, i'll stop back again and hopefully hang out for a bit longer next time.
well the main subject line in the forum has been changed, but the responses still say "In Wisconsin"
I *love* places like that. There is one in rural northern Virginia, Vanish, basically off Rte 50 down a dirt road. Brewery and hop farm.
Speaking of backroad farm breweries, this one is pretty rustic. They also have an open air "treehouse bar" for warmer weather.Take a Hike to Big Thorn Brewery (Georgetown, IL)
Cool, the beers sound interesting and the pizzas look good too
Seeing all these remote farm breweries, I can't help but wonder if Hill Farmstead was an inspiration in some way. They achieved cult status in part due to their inaccessibility i'd say, but that's true for most in-demand breweries that don't distribute.
Quote from: emerge on October 19, 2020, 11:49:53 AMSeeing all these remote farm breweries, I can't help but wonder if Hill Farmstead was an inspiration in some way. They achieved cult status in part due to their inaccessibility i'd say, but that's true for most in-demand breweries that don't distribute.They may have been. Certainly they proved that the business model can be very viable if you brew good beer and the word gets out to the beer community. But in some of cases, it could be that some people just want to brew and like being in the boonies.