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Style: Specialty Cider / Perry
| Style Information |
| Specialty Cider (or Perry) are distinguished from the Standard Cider (or Perry) by both flavor and alcohol content. One flavor difference would be the use of a combination of fruits and/or spices. Also, they may use specific fruit varieties that are more regional than a Standard Cider. Color should usually be pale yellow to gold, and should be clear. However, this can vary depending on the fruit used. Aroma will follow the fruit used. |
Recommend glassware for this style
| Glassware | Description | |
| Flute Glass | Traditionally used for champagne, the flute glass has a place in your beer glassware collection. The long, narrow bowl helps to ensure that carbonation doesn't dissipate quickly. L... [more] |
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| Snifter | Typically used for serving brandy and cognac, a snifter is ideal for capturing the volatiles of aromatic beers, such as Belgian ales, India Pale Ales, barleywines and wheat wines. The shape helps... [more] |  |
| Wine Glass | Wine glasses come in many shapes that are styled specifically to certain varietals of wine. The shape of the glass is very important, as it concentrates flavors and aroma. Wine glasses can be div... [more] |  |
| Pilsner Glass | Pilsener glasses are primarily designed for serving pilseners, but they do well with many other lighter beer styles also. They tend to start with a short neck at the bottom and taper unwards to ... [more] |  |
| Stange | A Stange is the preferred glass shape for the serving of Kölsch. Altbier is traditionally served in a Becher, which although slightly shorter and fatter than a Stange is similar in shape. Both u... [more] |  |
Top Consumed Specialty Cider / Perry
Top Reviews Specialty Cider / Perry
| Beer | Avg Score |