76 | Helles Hefe Weizen | ![]() |
80 | Rodenbach Caractère Rouge | ![]() |
92 | School Of Brett: Claussenii + Bruxellensis | ![]() |
78 | Intinction - Sauvignon Blanc | ![]() |
86 | Funky Foeder Cherry | ![]() |
Style Information |
The English Stout is similar to the American Stout, with the exception that hop presence should be very minimal. Further, the mouthfeel should be somewhat thinner than a normal American Stout. There should be notable roasted grains tastes, as well as slightly notable coffee, chocolate or cocoa notes. ABV should also be notably below American Stouts, with a range of 3% to 7%. |
Glassware | Description |   |
Pint Glass | Pint glasses are what most people recognize as a typical beer glass. There are actually three different types of pint glasses - shaker pints, nonic pints and tulip pints. The shaker ... [more] |
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Snifter | Typically used for serving brandy and cognac, a snifter is ideal for capturing the volatiles of aromatic beers, such as Belgian ales, India Pale Ales, barleywines and wheat wines. The shape helps... [more] | ![]() |