
Old Review
Get this on tap at various places around here and recently had a keg of it at a party, served from a kegerator. Poured into a pint.
A: Looks good with a dark brown pour with an nice big off white head. Almost opaque and has a bit of stickiness to it.
S: Smells of malt and caramel. That is about all I am getting.
T: Taste did not impress me at all. Tasted like burnt ass. I can taste some malt that seems to be overly roasted, a touch of carmel, cream and then hops sneak in. Not a good balance at all.
M: This beer was creamy and had a good coat to it for the style, not that it was pleasant considering the taste. Still very well represents the style.
D: I guess you could drink it but the taste turns me off completely. I have revisted this beer many times and all to the same result. I will avoid but I am sure there are folks that love it. I guess I will have to go to Penn and try it there.
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