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Average Review High Score Low Score Reviews Tried Consumed
88 92 82 4 15 4

Latest news for Cable Car
 
Cable Car Day, November 12, 2011
 
Review by MasterSki on 11/16/09  
 
Score Appearance Smell Taste Mouthfeel Overall Impression Year
88 2 10 18 5 9 2008
Huge, huge thanks to mba3243 for trading me a bottle of this brew. After being invited to taste with Beerloco and d0b I had to step up and find something worthy to bring to the table, and this gem just sort of popped up (after probably way too many pleading beermails to Mark). This was the '08 vintage (batch 2) and was served in my Kuhnhenn tulip.

A - One finger of off-white foam with lovely lacing. A pleasant hazed golden apricot color. Not the most interesting looking brew, you'd never realize what it was just by looking at it.

S - Holy funk Batman! Tons of brett, horse blanket, white wine, sour apples, oak, and notes of graham cracker sweetness. This is up there with the best Belgian gueuzes in terms of being delightfully funky but not out of control.

T - Sour apple, vinous and oaky, cider vinegar, and plenty of earthy funkiness evocative of stables, barns, and bales of hay. This is one of the rare brews where I didn't experience much drop-off from the smell to the taste. Dave astutely pointed out that it was similar to Isabelle, and after having a taste of IP late in the night I'd be inclined to agree.

M - Smooth, velvety, moderate carbonation, dry, woody finish from the oak-aging, and some of the cottonmouth tartness. There's a slight warmth that wasn't present in Deviation (which is only .57% lighter in ABV).

D - There is a touch of palate fatigue that sets in from the funk and sourness, but I'd still have few problems putting down an entire bottle. The last bit of the bottle had an almost milky consistency from the bottle-conditioning, but still tasting just as good (we weren't letting any of this stuff go to waste!).

After having landed this white whale I'm not certain I'd give up as much as I did again - however it was still worth it to try this rarity. I'm wondering how different this is from the first batch, as the rumor has it that the original recipe was never recorded and batch 2 is a "re-creation". This is a superb wild ale, it just had the misfortune of following up the sublime Deviation and paled a little in comparison. If our sour lineup was analogous to the LotR trilogy, this would be The Two Towers.

Served In: Tulip

Review by Fro on 08/29/08  
 
Score Appearance Smell Taste Mouthfeel Overall Impression Year
92 3 11 19 4 9 2008
Had this at the Toronado 21st Anniversay Party.

Drank about 14 of them that day. Excellent beer.

Blended one with Beautification and La Follie.

Blended one with the Port 2nd - wow was that funky.

Served In: Flute Glass

Review by SAP on 08/28/08  
 
Score Appearance Smell Taste Mouthfeel Overall Impression Year
82 3 10 17 3 8 2008
Batch 2; Sampled August 2008
Funky, cheesy and sour notes are quite noticeable as I pour this brew. An average pour into my large Tripel Karmeliet tulip produces an almost two finger thick, pale, white colored head that leaves some lacing on the sides of my glass. This has a little chill haze and a touch of permanent haze to it; it went into the cooler with only a slight haze. The beer is a murky, light amber color as it sits on my desk, but it shows an orangish copper hue when held up to the light. Wow, this is much more funky than I was expecting it to be, more funky than just about any other Lost Abbey brew. Ample butyric acid aromas of old, dried sweat laden blankets and cured leather are joined by funky-woody mushroom aromas, some definite farmhouse cheese notes (though this is somewhat soft), uriatic cat pee, fresh scraped lemon zest, oxidized peanuts. This is all anchored by spicy, tannic oak notes that linger in the background of the nose, but are quite noticeable once you get past the funk. Some fruitiness seems noticeable at times, but at others is drowned out by the funk; when noticed, aromas of ripe pear, white wine vinegar, hints of kumquat pith & zest, . This has a very complex, very funky aroma that has a significant, but not overwhelming oak character that seems to be a bit more pervasive than I originally thought, but as a supporting role.

The first sip is quite dry tasting, it is not quite as mouth puckeringly sour as I was expecting, based upon the aroma, but still has a nice tartness to it. My first sip definitely leaves me thinking that this needs to have a harder sourness to it. The carbonation is at a light-medium level; persistent, prickly and noticeable, but not any where near the effervescence of sparkling Gueuze (which seems to be a rarer and rarer thing now a days, even amongst the classic Gueuze producers). The flavor also seems a bit cleaner than the aroma, though it is definitely tart and funky. The acidity here seems predominantly lactic in character and reminds me of tart grapefruit, some lemon zest, a touch of vinegar-like bite in the finish. Other flavors that round things out are a slight, funky cheddar cheese note, something a bit like smoked almonds, a touch of saltiness (tied up in the previous note), a definitely tannic finish and some light, spicy oak notes there as well. This somehow picks up a perception of sweetness to it, though I don't think there is much in the way of residual sugars in this beer; it almost seems to be acidity based. Light and quaffable, this beer also hides its alcohol quite well, which makes it all that much more drinkable.

My second pour of this is a touch more yeasty, which seems to soften the tartness a bit and also adds some raw, fermented dough notes (though only just a touch) as well as enhancing a cooked bread like character (sour dough to be sure though). I easily polish off this 750ml bottle, though there is enough acidity to make my empty stomach feel a bit rumbly. Worthy of the hype that I built up in my mind? I don't know, but it is definitely worth the hype to try it. It could use a touch more carbonation as a beer like this could always use a lively carbonation in my book.

Served In: Tulip

Review by seaoflament on 08/03/08  
 
Score Appearance Smell Taste Mouthfeel Overall Impression Year
88 3 10 18 4 9 2008
Thanks to Tomme for opening a few bottles of the new batch of Cable Car (batch 2, 2008 6.7%) for the RateBeer event.

Poured a golden color with minimal head…nothing too fancy but decent for the style.

Aroma of green apples on the nose, funk, sweet pale malt, yeast, sour pear, and an odd spiciness. Now, I have not encountered such a spiciness in other sour beers, this one smells like a bread or bread dough with spices. Starts to get more fruity as it warms up.

Taste of dough, spices again, ripe pear, various tropical fruits (but not too fruity), spicy bread, and sweet oak. Tastes very young and definitely needs to sit some more. Less spicy character after it warms up. Sweet cracker taste in the finish.

Slightly syrupy but soft with some carbonation in the back.

Needs to develop some more but tasting pretty good right now.

I also tried the first batch tonight but I didn’t take any notes, it was definitely a bit more tart, had less of the spicy character and was a bit more yeasty. Definitely gets better with age.

Served In: Pint Glass

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