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Best before May 20, 2012,so it is most likely bottled this month.

It pours a gorgeous 24K gold with a 2 finger head of foam and the usual excellence with the lacing.

The smell is nicely hoppy with very nice notes of lemon and tropical fruit.

The taste is lemony, lighter with the tropical fruit than the smell insinuated but still noticeable. I'm starting to pick out some apricot and more as the beer warms. Grapefruit steps in. I usually drink my beers closer to cellar temps but I'm thirsty. ;^)

Medium describes both the body and carbonation and that fits this beer very well. The finish is quite crisp and dry.

A well crafted brew here, me thinks.

Served In: Pint Glass