Classy champagne shaped bottle which looks black, but empty is a dark hazy green; comes wrapped, caged, and corked, and my cork came right out...ha, ha. Inky black based liquid that can't get any darker really, finger high head of broken chocolate brown that's thick, bubbly, and frothy with some spotty lacing.
Solid oak-barrel boubon sweet nose, very lush and robust in that regards. Nice and bourbony with a pleasing oak-filled alcoholic presence at first. But it takes a bit of a turn towards the end of the bottle and/or as it warms where more of the rich and dark bakers chocolate and vanilla take over mixing with notes of black currants and plum. So as the whisky subsides the chocolate takes over and stays put, but that alcoholic-bouron-oak-sweetness is always underneath. Quite lovely!
Taste is complexingly thick and rich with a bold tone of tangy darkened chocolate that coats well leaving just enough surface left for the other nuances of oaky whisky sweetness, deep dark fruits, molasses, vanilla, espresso and anise spiced notes and even some slight hop bitterness mixes with the chocolate twinge in there too. Yum! Very slight alcoholic vapors sneak in late up through the nose, woufff, wow, how effective is that! Very! -Great oak barrel boubon notes! Oh and that finish is so coated with thick chocolate malts its nearly close to eating a chewy chocolate fudge brownie; and its laced with some boubon. How fancy and teriffic!
Creamy, smooth, silky, coating feel, lingering and sticking in length with chocolate and a favorable alcoholic bourbon twinge always keeping a presence upon bigger sips, which kept this from being completely, utterly drinkable for me, but man it's damn close! Ends semi dry and maintains a good chewy-like coating dotted with chocolate. This was gone in no time; as it is delicious!
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