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(Served in a snifter)
A- This beer pours an opaque deep brown body with a thick head that is a mass of microbubbles that takes on a milkshake quality. There is a microcarbonation that fights its way to the surface. The head leaves rings with each sip.

S- The faint smoky note to the full char of black malt has a soft bacon note that grows and some nice roasted raw grain notes aswell.

T- The leather and vinous flavors to the black roasted malt has some dark raisin to it and a slightly dry finish. There is a bacon smoke and leather hint that lingers and becomes a bit inky as it opens up. The bitterness in the finish turns to a green wood note as it warms.

M- The medium mouthfeel has a nice alcohol warmth to it.

O- Big complex dry beer with a unique character to the black malt. Leather and smoke hints and some dark dried fruit really make this a great sipper.

Served In: Pint Glass