
Inky black with a slim cap of light tan foam slipping off fast to a thin ring and a few spots of lace.
Aroma is firm and chocolatey with a nice creamy sense to some sweet buttermilk, dashed with a bit of graham cracker, creamed coffee, and vanilla.
Taste is a simple rendering of some dark and sweet chocolate creamed pie, tanged with oatmeal and tannin, a bit of date and raisin slivered in along with a decent tone to some roasted malt and lighter coffee bitterness lingers of the tail end as it finishes. Some tangyness is left over and sticks well into a lasting tone late.
Slender, creamy, smooth tangy mediumish body. Perhaps a tad thin in the mid range but not withstanding any loss of tone in its flavor profile and has a nice building of textures and leftover flavors lingering as it finishes.
A nice surprise. A pretty solid little cream/milk stout.
A - Pours a dark brown, clean body. No head to speak of, not even a ring around the glass. Sort of dull.
S - Definite milky lactose smell here. Some milk chocolate. Lightly roasted dark malts.
T - Rich dark chocolate combines with a milky taste. Sweet covers most of your tongue here until you get to the finish, which is where the lightly roasty dark malt comes in. Finish is clean with very little aftertaste.
M - Medium bodied with light carbonation. Almost a milky feel to it.
D - This goes down as easy as many lighter style lagers. Very drinkable.
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